Queso curado mezcla Retoño Sin Lactosa. Sigue siendo la receta perfecta pero apto para todos.
En Los Vázquez hemos adaptado la receta, siguiendo esa elaboración tradicional que nos caracteriza y que ahora, hace posible que las personas intolerantes puedan disfrutar de grandes momentos de la mano de nuestros quesos.
INGREDIENTES: LECHE cruda de vaca (Mín. 70%) y cabra (Mín. 10%), sal, lactasa, cuajo, fermentos lácticos y conservante (lisozima de HUEVO). Origen de la leche: España.
Corteza no comestible.
INFORMACIÓN NUTRICIONAL por 100g:
Valor Energético: 1722,1 KJ/411,7 Kcal
Grasas: 29,75 g de las cuales ácidos grasos saturados 8,26 g
Hidratos de carbono: 12,02 g de los cuales azúcares < 0,01 g
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